This second more traditional bento below illustrates what for me are important factors when considering bentos...the colour and presentation.It is very attractive with a variety of autumnal colours.The egg yellow omelette(top left),compliments the orange pumpkin in the mid foreground while being separated by the diagonally arranged rice servings.There are also a variety of tastes and textures included in this offering.Crunchy carrots.Fibrous mushrooms.Smooth tofu.Pickled ginger.
While this third and last bento is less visually compelling than the vegetarian offering above it still contains assorted tastes and different servings.Top left there are bite size offerings of fish while bottom right there are shrimps marinated in a spicy chilli sauce.Also offered in this bento are vegetables and egg omelette decorated with a couple of mushrooms as a garnish.
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