This fishy snack has a variety of fish,textures and tastes to it.From left to right there is an omelette-like slice of egg,then a slice of Pacific saury or sanma,a fish that resembles a sword.It is often grilled with salt or served as sashimi.Next is a thick slice of salmon or sake,which apparently tastes good also grilled with salt.To its right is shrimp or ebi and finally a bite size morsel of eel.Each of the above sit on a small "finger" of rice.The usual condiments of parsley and ginger can be seen as well as thin green plastic strips which divide the various items from one another.
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